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Ingredients / Sweeteners & polyols

Ingredient category

Sweeteners & polyols

Intense sweeteners, polyols and sugars for food, beverage and pharma manufacturers, sourced from vetted producers. Download the sample spec sheet for each product, then send us your grade and quantity.

Request a quoteAll sweeteners & polyols spec sheets
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Products in this category

Acesulfame K (E 950)

CAS 55589-62-3

Odourless, white, crystalline powder. Approximately 200 times as sweet as sucrose. Very soluble in water, very slightly soluble in ethanol.

Main applications
  • Food & beverage: Intense sweetener for beverages, dairy, confectionery and tabletop products
Grades & forms
EU Reg. 231/2012 (E 950) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Aspartame (E 951)

CAS 22839-47-0

White, odourless, crystalline powder having a sweet taste. Approximately 200 times as sweet as sucrose. Slightly soluble in water and in ethanol.

Main applications
  • Food & beverage: Intense sweetener for beverages, dairy, confectionery and tabletop products
Grades & forms
EU Reg. 231/2012 (E 951) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

D-Mannose

CAS 3458-28-4

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

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D-Xylose

CAS 58-86-6

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

Spec sheet (PDF)Request a quote

Dextrose (monohydrate)

CAS 5996-10-1

Grade and specification from the producer, on request.

Main applications
  • Food & beverage: Sweetener in beverages, confectionery and bakery
  • Pharma & nutraceuticals: Excipient and carrier
Grades & forms
Spec on request

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Disodium Glycyrrhizate

CAS on request

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

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Erythritol (E 968)

CAS 149-32-6

White, odourless, non-hygroscopic, heat-stable crystals with a sweetness of approximately 60-80 % that of sucrose. Freely soluble in water, slightly soluble in ethanol, insoluble in diethyl ether.

Main applications
  • Food & beverage: Bulk sweetener in beverages, confectionery and bakery
Grades & forms
EU Reg. 231/2012 (E 968) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Fructose

CAS 57-48-7

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

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Glycyrrhizic Acid

CAS on request

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

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Isomalt (E 953)

CAS on request

Odourless, white, slightly hygroscopic, crystalline mass or aqueous solution with a minimum concentration of 60 %. Soluble in water, very slightly soluble in ethanol.

Main applications
  • Food & beverage: Bulk sweetener in hard candies and confectionery
Grades & forms
EU Reg. 231/2012 (E 953) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Isomaltitol (E 953)

CAS on request

Odourless, white, slightly hygroscopic, crystalline mass or aqueous solution with a minimum concentration of 60 %.

Main applications
  • Food & beverage: Bulk sweetener in hard candies and confectionery
Grades & forms
EU Reg. 231/2012 (E 953) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteIsomalt page →

L-Rhamnose Monohydrate

CAS 6155-35-7

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

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Lactose Monohydrate

CAS 10039-26-6

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

Spec sheet (PDF)Request a quote

Maltitol (E 965(i))

CAS 585-88-6

White crystalline powder. Very soluble in water, slightly soluble in ethanol.

Main applications
  • Food & beverage: Bulk sweetener in confectionery, chocolate and bakery
Grades & forms
EU Reg. 231/2012 (E 965(i)) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Monk fruit extract

CAS on request

Grade and specification from the producer, on request.

Main applications
  • Food & beverage: Sweetener for beverages and tabletop products
Grades & forms
Spec on request

Spec sheet (PDF)Request a quote

Mycose

CAS on request

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

Spec sheet (PDF)Request a quote

Neotame (E 961)

CAS 165450-17-9

White to off-white powder. 4,75 % (w/w) at 60 °C in water, soluble in ethanol and ethyl acetate.

Main applications
  • Food & beverage: Intense sweetener for beverages, dairy, confectionery and tabletop products
Grades & forms
EU Reg. 231/2012 (E 961) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Polydextrose (E 1200)

CAS 68424-04-4

White to light tan-coloured solid. Polydextroses dissolve in water to give a clear, colourless to straw coloured solution.

Main applications
  • Food & beverage: Bulking agent, stabilizer and humectant
Grades & forms
EU Reg. 231/2012 (E 1200) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Sodium Saccharin (E 954)

CAS 128-44-9

White crystals or a white crystalline powder, odourless or with a faint, aromatic odour. Approximately between 300 and 500 times as sweet as sucrose. Slightly soluble in water, soluble in basic solutions, sparingly soluble in ethanol.

Main applications
  • Food & beverage: Intense sweetener for confectionery, bakery and tabletop products
Grades & forms
EU Reg. 231/2012 (E 954) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Sorbitol (E 420(i))

CAS 50-70-4

White hygroscopic powder, crystalline powder, flakes or granules. Very soluble in water, slightly soluble in ethanol.

Main applications
  • Food & beverage: Sweetener and humectant in confectionery and bakery
Grades & forms
EU Reg. 231/2012 (E 420(i)) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Stevia (E 960a)

CAS 58543-16-1

White to light yellow powder, approximately between 200 and 350 times sweeter than sucrose (at 5 % sucrose equivalency).

Main applications
  • Food & beverage: Sweetener for beverages, dairy and tabletop products
Grades & forms
EU Reg. 231/2012 (E 960a) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quote

Sucralose (E 955)

CAS 56038-13-2

White to off-white, practically odourless, crystalline powder. Freely soluble in water, methanol and ethanol; Slightly soluble in ethyl acetate.

Main applications
  • Food & beverage: Intense sweetener for beverages, dairy, confectionery and tabletop products
Grades & forms
EU Reg. 231/2012 (E 955) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Trehalose

CAS on request

Grade and specification from the producer, on request.

Main applications
  • Tell us your application; grade and suitability are confirmed with the producer.
Grades & forms
Spec on request

Spec sheet (PDF)Request a quote

Xylitol (E 967)

CAS 87-99-0

White, crystalline powder, practically odourless. Very soluble in water, sparingly soluble in ethanol.

Main applications
  • Food & beverage: Bulk sweetener in chewing gum and confectionery
Grades & forms
EU Reg. 231/2012 (E 967) sample spec · FCC / USP on request

Spec sheet (PDF)Request a quoteProduct page →

Droplet promise. Origin confirmed in every offer. Sample lot record on request, from the producer. SDS, allergen and other statements on request. We work with vetted producers and give you access to U.S.- and EU-stocked material through our partner network.

Data sheet, SDS and COA on request. Every delivery ships with a COA linked to the delivered lot.

Questions buyers ask

Which sweeteners can McBoeck supply?

The products on this page, from sucralose, aspartame and acesulfame K to erythritol, xylitol, sorbitol, maltitol and isomalt. If yours is not listed, send us the name, grade and quantity: we work like a brokerage with a wide partner network.

What are the spec sheets based on?

Most sheets are sample specifications based on EU Regulation 231/2012. Actual values depend on the producer. The producer's specification and the COA for your lot are available on request.

Can I get FCC or USP grade?

For the EU-listed products on this page, FCC / USP grade is available on request for U.S. food and pharma use.

Which documents can I get?

Origin confirmed in every offer. Sample lot record on request, from the producer. SDS, allergen and other statements on request.

Don't see your product?

We work like a brokerage with a wide partner network. Send us the name, grade and quantity, and we will source it. Email [email protected] or call +1 (713) 766-6811.

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