Description
Premium food-grade Xanthan Gum, a versatile polysaccharide used as a thickening agent, stabilizer, and emulsifier across food, beverage, cosmetic, and industrial applications.
CAS Number: 11138-66-2
Mesh Size: 80/200 mesh available
Purity: 99%+
Viscosity: 1200-1600 cps (1% solution)
Applications: Food & beverage stabilization, salad dressings, sauces, bakery products, gluten-free formulations, cosmetics, oil drilling fluids
Packaging: 25kg kraft bags, 500kg super sacks
MOQ: 500 kg
